University of Cincinnati Dining Hall Renovation

Cincinnati, Ohio

Firm

GBBN Architects

Client

University of Cincinnati

Area

37,000 sq.ft.

Completion Date

07/2023

University of Cincinnati

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At MarketPointe, the University of Cincinnati’s dining hall, the renovation began by taking a closer look at what was already there. Beneath layers added during past updates, original terrazzo floors were rediscovered and brought back into view, and the concrete waffle slab ceiling—an unmistakable marker of the building’s midcentury heritage—was left exposed. These retained elements set the tone for a design that embraces the building’s original character while updating it for contemporary use.

The interior makes full use of the space’s generous daylight, enabling natural light to shape the dining experience throughout the day. A carefully coordinated LED lighting system works in tandem with daylighting strategies to significantly reduce energy use; the project exceeds lighting power density goals by 68% below baseline. New materials introduced into the space were selected for durability and sustainability, supporting the demands of a high-traffic dining environment. Upholstered surfaces are finished in a nonphthalate vinyl that is Greenguard Gold certified and REACH compliant; its nonwoven construction prevents spills from soaking in and is easy to clean.

Customization played an important role in reinforcing MarketPointe’s identity, particularly in the design of the feature wall. Estimating costs for such a distinctive element required a collaborative and precise approach. The design team used inhouse digital fabrication capabilities to develop a composition based on a simple, repeatable form, then partnered with local fabricator ADEX International to refine production methods and accurately project costs. The result is an installation that meets food service requirements and delivers the visual distinction the university envisioned.